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Meal Prep Fuel

Tool

Meal plan generator

Build a 3- to 7-day plan from the recipe library using filters like high protein, low sodium, freezer, or soft meals.

Kitchen estimates only. Not medical advice, and not a training plan. If a clinician or coach gave you numbers, use those.

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Ingredient list

Quantities are written per recipe. Scale them before you shop, and skip duplicates you already own.

  • 10 eggs
  • 1/2 cup low-fat cottage cheese
  • 4 cups spinach
  • 1 bell pepper, sliced
  • 1/2 onion, sliced
  • 1 tablespoon olive oil
  • black pepper
  • 3 eggs
  • 1 cup cooked rice, cold if you have it
  • 1/2 cup shelled edamame
  • 1 scallion
  • 1 teaspoon oil
  • 1 teaspoon low-sodium soy sauce
  • 2 pounds boneless turkey breast
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon salt, optional
  • 1 cup unsweetened soy milk
  • 3/4 cup plain nonfat Greek yogurt
  • 1 banana or 1 cup frozen berries
  • 1 handful spinach
  • 1 tablespoon peanut butter
  • 1 cup cooked rice
  • 1/2 cup no-salt-added beans, rinsed
  • 2 eggs
  • 1 teaspoon olive oil
  • hot sauce or salsa, optional
  • a handful of spinach
  • 1 1/2 pounds lean ground turkey
  • 1 tablespoon chili powder
  • 1 teaspoon cumin
  • 1/2 teaspoon oregano
  • 1/2 cup water
  • 1 can no-salt-added black beans, rinsed
  • 3 cups cooked rice
  • lettuce, tomato, and lime, for serving
  • 8 eggs
  • 8 ounces cooked lean ground turkey, seasoned with chili and garlic powder only
  • 1 cooked potato, diced
  • 6 large tortillas, the lowest-sodium ones you can find
  • 1 1/2 pounds boneless skinless chicken breast or thigh
  • 8 cups water
  • 2 carrots, sliced
  • 2 celery ribs, sliced
  • 1 onion, diced
  • 2 garlic cloves
  • 1 bay leaf
  • a handful of parsley
  • 1 cup small pasta or rice, optional
  • 1 1/2 cups dry brown lentils, rinsed
  • 3 carrots, diced
  • 3 garlic cloves, chopped
  • 1 can no-salt-added crushed tomatoes
  • 6 cups water
  • 2 tablespoons olive oil
  • 2 cups plain nonfat Greek yogurt, 1/2 cup per bowl
  • lemon
  • 5 bananas, sliced and frozen
  • 5 handfuls spinach
  • 2 1/2 cups frozen berries
  • for each smoothie, added at blend time: 1 cup unsweetened soy milk and 1/2 cup plain Greek yogurt
  • 1 3/4 pounds boneless skinless chicken thighs
  • 3 bell peppers, sliced
  • 1 red onion, cut in wedges
  • 3 cups cooked rice, for serving
  • 1 lemon and a handful of parsley
  • 2 cans no-salt-added chickpeas, rinsed
  • 14 ounces firm tofu, cubed
  • 3 garlic cloves
  • 1 tablespoon grated ginger
  • 1 tablespoon curry powder
  • 1 can no-salt-added tomatoes
  • 1 can light coconut milk
  • 2 cups plain Greek yogurt, for serving
  • 1 ripe banana
  • 1/2 cup oats
  • cinnamon
  • 1 teaspoon oil for the pan
  • 3/4 cup plain nonfat Greek yogurt, for serving
  • 1 medium sweet potato
  • 1 cup low-fat cottage cheese
  • cinnamon or black pepper
  • a spoon of salsa, optional and salty
  • 4 bell peppers, tops off and seeds removed
  • 1 pound lean ground turkey
  • 1 cup no-salt-added tomato sauce
  • 1 teaspoon Italian herbs
  • 1 garlic clove, grated

Questions

Does this use AI?

No. It picks from the recipes on this site with a shuffle you can change. The same seed gives the same plan.

Can I shop from it?

You get a combined ingredient list. Quantities are per recipe, so scale them before you trust the cart.